Bermuda Coffee

Bermuda Coffee

Ingredients

  • 1½ oz Gosling’s Black Seal Rum
  • 1 oz Irish Cream Liqueur
  • 6 oz strongly brewed French roast coffee
  • freshly whipped heavy cream
  • cinnamon sugar for garnish (optional)

Method

Put first the Irish cream in a heat proof glass, or coffee mug, then add the Gosling’s Black Seal Rum. Pour in the coffee and top with whipped cream and dust with cinnamon sugar.