Ingredients

1oz Gosling's Gold Bermuda Rum
1oz Gosling's Black Seal Rum
1oz apricot brandy
½oz Triple Sec (or Cointreau)
½oz Grenadine
2oz orange juice
2oz sour mix
splash of Rose's Lime Juice
½oz Gosling's Black Seal Rum 151°

Method

Fill a large mixing glass three-quarters with cracked ice. Add everything but the Gosling's Black Seal Rum 151°. Shake well and strain into a large Collins or highball glass. Top with Gosling's Black Seal Rum 151°. Garnish with a slice of lemon and lime.

Glass

Highball