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Spice (created by Jennifer Grant, mixologist at Quattro, Four Seasons, San Francisco)
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Ingredients
2 oz Gosling's Black Seal Rum½ oz housemade pumpkin syrup
½ oz Torani pumpkin spice syrup
½ oz half and half
pinch of nutmeg, cinnamon and allspice
Sugar mixture:
nutmeg
cinnamon
raw sugar
fresh orange zest
allspice


