Goslingsrum

Goslings Rum

Blood Orange Daiquiri

Blood Orange Daiquiri Ingredients 1 ½ oz Goslings Black Seal Rum 1 oz Fresh Lime Juice 1 oz Blood Orange Juice 1 oz Simple Syrup or Falernum 1/2 oz Pierre Ferrand Dry Curacao 3 dashes Angostura Aromatic Bitters Method Shake and Strain over fresh ice in an old-fashioned glass or up in a martini glass.… Continue reading Blood Orange Daiquiri

Espresso Rumtini

Espresso Rumtini Ingredients   1 oz Gosling Black Seal Rum 1 oz Coffee Liqueur 1 oz Espresso ½ oz Simple Syrup   Method Pour all ingredients into a cocktail shaker, shake with ice, strain over fresh ice. Garnish: Coffee Beans SHOP GOSLINGS SHARE Share on facebook Share on twitter Share on pinterest

Cranberry Collins

Cranberry Collins 2 oz Goslings Black Seal Rum 2 oz Cranberry Juice 2 oz Coconut Water ½ oz Lime Juice ¼ oz Grenadine Method Pour all ingredients into a cocktail shaker, shake with ice, strain over fresh ice. Garnish: Redcurrants SHOP GOSLINGS SHARE Share on facebook Share on twitter Share on pinterest

Seal’d Lips

Seal’d Lips 1 ½ oz Goslings Black Seal Rum ¾ oz Pallini Limoncello ¾ oz Fresh Lemon Juice ½ oz Hot Honey Syrup (Homemade) 2 oz Ginger Ale   Method Combine all ingredients except ginger ale and shake with ice. Add ginger ale to mixture and strain over fresh ice in a Collins glass. Garnish:… Continue reading Seal’d Lips

Sea Spray

Sea Spray 1 1/2 oz Goslings Black Seal Rum 1/2 oz Amaretto 1 1/2 oz Pineapple Juice 1/2 oz Fresh Lime Juice Dash Liquid Alchemist Coconut Syrup   Method Combine all ingredients and shake with ice. Strain over fresh ice in a rocks glass. Garnish: Dried Pineapple Cup Photo credit: Tim Quesenberry for Que Images.… Continue reading Sea Spray

Blackberry Mojito

Blackberry Mojito Ingredients   1 ½ oz Goslings Black Seal Rum ½ oz Simple syrup 3-4 Fresh mint leaves 2-3 Fresh blackberries Juice of half a lime 2–3 oz Soda water Dash aromatic bitters   Method Muddle the fresh blackberries, fresh mint leaves, simple syrup and the juice of half a lime. Add the rum… Continue reading Blackberry Mojito

RUM SWIZZLE

Rum Swizzle Ingredients (Makes 6)   4 oz Goslings Black Seal Rum 4 oz Goslings Gold Rum* 5 oz Pineapple Juice 5 oz Orange Juice ¾ oz Grenadine or 2 oz Bermuda Falernum 6 Dashes of Angostura Bitters   Method Into a pitcher ⅓ full of crushed ice add Goslings Black Seal Rum, Goslings Gold… Continue reading RUM SWIZZLE

Bermuda Bread Pudding with Rum Hard Sauce

Bermuda Bread Pudding with Rum Hard Sauce

BermudaBread Puddingwith Rum Hard Sauce 5 eggs 1 egg yolk 1/2 cup sugar 2 cup whole milk 1 cup heavy cream 1 ½ tsp vanilla extract 4 tsp cinnamon ½ tsp nutmeg 10 slices (approx. 1 lb) day old sweet bread, Portuguese brioche, challah 2 cups raisins soaked in Goslings Black Seal Rum Sweetened coconut,… Continue reading Bermuda Bread Pudding with Rum Hard Sauce

Goslings Black Seal® Rum & Maple Sweet Potatoes

Goslings Goslings Black Seal® Rum & Maple Sweet Potatoes

Goslings Black Seal® Rum & Maple Sweet Potatoes for 6 4 tbs corn or vegetable oil 5 pounds red-skinned sweet potatoes (yams), peeled, cut into 3/4-inch chunks Coarse sea salt and freshly ground black pepper 1/4 cup Goslings Black Seal® Rum 1/2 cup pure maple syrup Juice of a lime 1/2 tsp cinnamon Preheat oven… Continue reading Goslings Black Seal® Rum & Maple Sweet Potatoes

Bermuda Lobster Rolls

Goslings Bermuda Lobster Rolls

Bermuda Lobster Rolls for two 8-10 oz cooked lobster meat, cut into bite-sized pieces 4 T mayonnaise 1 t fresh ginger, minced 2 t or more Goslings Black Seal Rum Salt and freshly ground pepper 1 t butter, room temperature 2 hot dog rolls 1/2 head of Boston or butter lettuce, shredded 2 scallions, sliced… Continue reading Bermuda Lobster Rolls

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