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Goslings Dark 'n Stormy® Halloween

Goslings Dark 'n Stormy® Halloween

This Halloween, make a spooktacular splash with Goslings Rum cocktails! Sip on the dark and delicious flavors of our iconic Bermuda black rum. Mix up your own brew and garnish with eerie eyeball gummies or other ghoulish treats. Stir up a cauldron of hauntingly good times with Goslings Rum Dark ‘n Stormy® Halloween cocktail recipes below!

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Goslings Dark 'n Stormy® Cocktail

Dark 'n Stormy®

The Official Potion of Halloween

 

  • 2oz. Goslings Black Seal Rum
  • 6 oz. Goslings Stormy Ginger Beer

 

In a tall glass filled with ice, pour 6 oz. Goslings Stormy Ginger Beer. Top with 2oz. Goslings Black Seal Rum and garnish with a lime wedge.

Goslings Zombie Cocktail

Zombie

  • 1.5 oz Goslings Black Seal Rum

  • 1 oz Pineapple juice

  • 2/3 oz Lime juice 

  • 1/3 oz Grapefruit juice 

  • ½ oz Simple Syrup

  • ¼ oz Grenadine

  • Dash of aromatic bitters

 

Blend with ice or shake vigorously and pour over fresh  ice.  Optional garnish to replicate the traditional flavor of absinthe: star anise. Optional: Top with a float of Goslings Black Seal Rum 151.

Goslings After Dark Rum Cocktail

After Dark

  • 1 ½ oz Goslings Black Seal Rum

  • ½ oz Molasses Syrup

  • 4 oz Cold Brew Coffee

  • 2 oz Hand Whipped Hazelnut Cream

 

Build with ice leaving room for cream. stir to combine in a Collins glass. Top with hand whipped cream (If Hazelnut Cream is not available, whipped heavy cream may be substituted).

Garnish: Grated Nutmeg

Goslings Stormy Cider Rum Cocktail

Stormy Cider

  • 3 oz. Apple Cider
  • 3 oz. Goslings Stormy Ginger Beer
  • 2 oz. Goslings Black Seal Rum
  • Apple Wedges for Garnish

 

Fill tall glass with ice. Pour in apple cider, then Ginger Beer. Float Goslings Black Seal Rum on top. Garnish with apple wedges.

Goslings Orange Cider Martini Rum Cocktail

Orange Cider Martini

  • 2 oz Goslings Black Seal Rum

  • 3 oz apple cider

  • ½ oz orange juice

  • ½ oz orange liqueur

  • Cinnamon and sugar mix

 

Into a shaker add the Goslings Black Seal Rum, apple cider, orange juice, orange liqueur and ice. Shake vigorously and strain into a martini glass, garnished with a cinnamon sugar rim.

Goslings Blood Orange Daiquiri Rum Cocktail

Blood Orange Daiquiri

  • 1 ½  oz Goslings Black Seal Rum

  • 1 oz Fresh Lime Juice

  • 1 oz Blood Orange Juice

  • 1 oz Simple Syrup or Falernum

  • 1/2 oz Pierre Ferrand Dry Curacao

  • 3 dashes Angostura Aromatic Bitters

 

Shake and Strain over fresh ice in an old-fashioned glass or up in a martini glass. Garnish with a dehydrated lime wheel.

Goslings Pumpkin Fever Rum Cocktail

Pumpkin Fever

  • 1.5 oz. Goslings Black Seal Rum
  • 2 oz. Bols Pumpkin Spice Liqueur
  • 0.25 oz. Cream
  • 0.25 oz. Milk
  • Cinnamon for garnish
  • Sugar for rimming the glass

 

Shake ingredients with ice and strain into a sugar rimmed, chilled martini glass. Sprinkle with fresh ground cinnamon.

The Witch's Brew

  • 1.5 oz. Goslings Black Seal Rum
  • 0.5 oz. Simple Syrup
  • 3–4 Fresh mint leaves
  • 2–3 Fresh blackberries
  • Juice of half a lime
  • 2–3 oz. Soda water
  • Dash of aromatic bitters

 

Muddle the fresh blackberries, fresh mint leaves, simple syrup and the juice of half a lime. Add the rum and shake over ice. Strain into an ice filled rocks glass and top with soda water to taste.